Sunday, December 22, 2013

Procedure Text (Concept - Example)

Level: English for Junior and Senior High School
24-hours online learning.

Explanation

Social Function
  • To describe how something is accomplished through a sequence of actions or steps.
Generic Structure
  • Goal.
  • Materials (not required for all Procedural texts.)
  • Steps 1 - n (i.e., Goal followed by a series of steps oriented to achieving the Goal).
Significant
Lexicogrammatical Features
  • Focus on generalized human agents.
  • Use of simple present tense, often Imperative.
  • Use mainly of temporal conjunctions (or numbering to indicate sequence).
  • Use mainly of Material Processes.
Example
Read the text below attentively.
Tempe Fritters
What we need:
  1. 150 g tempe.
  2. 2 tablespoons fried shallots.
  3. 3 kaffir lime fruits.
  4. 1 tablespoon flour.
  5. 1 egg.
  6. 1 cup vegetable oil for frying.
Spice paste.
  • 3 large chilies, seeds removed
  • 3 small chilies
  • 2 red shallots
  • 2 cloves garlic
  • 1/2 teaspoon chopped galangal
  • 1 candle nut
  • 1/2 teaspoon coriander seeds
  • 1/2 teaspoon salt
  • 1/4 teaspoon shrimp paste
 Steps:
  1. Mash the tempe with a fork or place in a bowl of a food processor and blend until it resembles coarse bread crumbs.
  2. Grind the spices in a mortar and pestle or place in the bowl of a food processor and blend to a smooth paste.
  3. Put the mashed tempe in a bowl and mix with the spice paste, fried shallots and lime leaves. Stir in the flour, followed by the egg.
  4. Shape the tempe into fritters the size of a golf ball a flatten a little with a fork.
  5. Heat the vegetable oil in a wok over a medium flame. When the oil is hot, drop the fritters into the oil, five or six at a time.
  6. Fry until golden brown on both sides, drain on absorbent paper and serve hot with rice.
Taken from The Jakarta Post, May 2, 2004

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